Yellow Bone Fish Steamed Egg

Name: Yellow Bone Fish Steamed Egg
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Yellow Bone Fish; Some egg; Some salt; Some Soy sauce

by Smile

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Some Yellow Bone Fish
Some Egg
Some Salt
Some Soy Sauce

Yellow Bone Fish Steamed Egg

1. The yellow bone fish is cleaned up.

2. Sprinkle a little salt and marinate for ten minutes.

3. Beat the eggs into a bowl and add salt.

4. Beat the eggs and add one to two water.

5. Skim the foam from the egg liquid.

6. Pour into the yellow bone fish.

7. Pour into the yellow bone fish and steam the fish for ten minutes after the water is boiled.

8. Steamed and topped with a spoonful of light soy sauce.

9. Finished product.

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