[yi Ru's Private Room Refreshing Cold Dishes] Simple and Delicious---nut Spinach Tower

Name: [yi Ru's Private Room Refreshing Cold Dishes] Simple and Delicious---nut Spinach Tower
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 450g spinach; 80g Cooked peanuts; a little pepper; Some Dried chili; About 2g salt; About 3g Sugar; 2 teaspoons Vinegar; a little sesame oil

by Green angel

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Peanuts are also called nuts. They are very fragrant when used to mix spinach. I usually eat spinach with nuts. It is good whether it is served with wine or with meals, especially if you want to use a bowl to buckle. It's also pretty cute, all the simple dishes can be equally eye-catching by changing the shape. "

Ingredients

450g Spinach
80g Cooked Peanuts
a little Pepper
Some Dried Chili
About 2g Salt
About 3g Sugar
2 teaspoons Vinegar
a little Sesame Oil

[yi Ru's Private Room Refreshing Cold Dishes] Simple and Delicious---nut Spinach Tower

1. Wash the spinach.

[yi Ru's Private Room Refreshing Cold Dishes] Simple and Delicious---nut Spinach Tower recipe

2. Add a drop of oil to the water. After blanching the water, the water is too cold.

3. Chop the excess water and cut into inch pieces.

4. Then put it in a small basin and let a little bit of garlic, light soy sauce and sugar, sesame oil, spicy oil and sesame oil.

5. Stir well, add cooked peanuts and mix well.

6. After mixing well, put it in a bowl and set the shape.

7. Then buckle on the plate.

8. Just remove the small bowl.

9. Yiru’s [Spinach Tower with Nuts] is ready!

Tips:
1. The nuts can be mixed and crushed, or add some sesame seeds to make them more fragrant. I change the shape every time.

2. Putting sugar will taste more delicious, you can put it or leave it as you like.

3. Add some oil when blanching spinach to avoid excessive loss of vitamins.

4. You can use the bowl to buckle it to look good.