Name: [yi Ru Simple Banquet Dishes] Another Way to Eat Tofu----colorful Treasure Box
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: a small piece North Tofu; 100g Pork filling; 10g Diced pepper; 12g Diced red pepper; 12g Yellow Diced Pepper; 20g Mustard; Some ginger; Some Chopped green onions; a little Egg white; Some Vegetable oil; 1 piece Small tomatoes; a little Faxiang; A teaspoon Abalone juice; 1/2 teaspoon Oyster sauce; A teaspoon Sugar; a little pepper; a little Shao wine

[yi Ru Simple Banquet Dishes] Another Way to Eat Tofu----colorful Treasure Box

by Green angel

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

The Spring Festival is approaching, and every time it comes to the taste of the year, cooking also needs some new creative dishes, some dishes with the taste of the year. This dish uses red and yellow colored peppers, hot peppers, mustard, ham and minced meat and tofu. Using the method of making pots, the colorful vegetable stuffing is inlaid in the tofu box and cooked with abalone juice. The rich ingredients and abalone juice all at once set off the tofu with nobleness. This dish is not only nutritious, it tastes really delicious, and the taste is also good. It's like a treasure box, filled with colorful treasures, symbolizing wealth, so I named [Colorful Treasure Box] with some accessories, so it is a good dish whether it is a new year dish or a family banquet. "

[yi Ru Simple Banquet Dishes] Another Way to Eat Tofu----colorful Treasure Box

1. [Colorful Treasure Box] Ingredients---Pork filling (3 points fat and 7 points thin).

2. [Colorful Treasure Box] Ingredients---North Tofu.

3. Diced red and yellow colored peppers, diced peppers, diced mustard, diced ham.

4. Put the minced green onion and ginger into the meat.

5. Add light soy sauce, oyster sauce, pepper, sugar, and chopped green onion and ginger to the pork stuffing and stir well, then add a little vegetable oil and a little egg white and stir evenly.