[yiru Baking] Purple Sweet Potato Temptation-purple Sweet Potato Bread

[yiru Baking] Purple Sweet Potato Temptation-purple Sweet Potato Bread

1. Add all the ingredients except butter to the flour.

2. Purple sweet potato pattern bread filling---purple sweet potato puree.

3. Purple sweet potato pattern bread ingredients-butter.

4. Add room temperature water to the dough and knead until it is smooth and not sticky.

5. Then add the fused butter.

6. Then knead until the film comes out. This process takes a long time to hand, and it is more convenient to have a bread machine.

7. Then put it in a warm place to wake up to more than 2 times.

8. Exhaust the dough, divide it into 9 equal parts and round it, cover it with plastic wrap and proof it for a second time for about 10-15 minutes.

9. Press the dough flat, and put on the prepared purple potato filling.

10. Wrap with purple sweet potato filling and press flat into a round shape.

11. Cut the two connecting holes in the middle of the round cake, and then cut the same cut vertically, and make a cut in the middle of the above cuts, which becomes a uniform cut of 8 cuts.

12. Then twist each opening and turn it over, revealing the purple sweet potato.

13. Put the purple sweet potato bread with petals into the baking tray to make the final proofing to about 2 times the size.

14. Then preheat the oven at 200 degrees and bake for about 15-20 minutes until the surface is golden.

15. The finished bread tastes very good when it is aired a little.

Tips:

1. After adding butter to the bread surface, be sure to knead until the film is formed.

2. Purple sweet potato pattern bread can also be made into other shapes you like.

3. I like it slightly crispy, if you like soft, you can cover it with a little color or you can bake it at 180-190 degrees and it won’t be too heavy.

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