Yogurt Banana Popsicles

Yogurt Banana Popsicles

by Personality is better than beauty I

4.9 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

After entering the heat, the weather was unusually hot and I didn't want to eat every day, but always wanted to eat something colder. Believe that no small partner can resist the temptation of ice cream, right? What is special about me is that girls like to eat. But if you eat too much, you will get fat easily. If you don't eat, you feel sorry for the summer.

Recently, Xiao Zi discovered another delicious one. Bananas are frozen and eaten until they rise to heaven! It's so delicious that six parents don't recognize it! His method is also very simple, the taste is dense, and it tastes better than ice cream~ most importantly, the super low calorie! Do not! meeting! fat!

Ingredients

Yogurt Banana Popsicles

1. Prepare bananas, yogurt, fruit oats, popsicle sticks;

Yogurt Banana Popsicles recipe

2. Peel the banana, cut it in half, and insert a popsicle stick

Yogurt Banana Popsicles recipe

3. Put the peeled banana on a plate, lay it flat, and drizzle with yogurt

Yogurt Banana Popsicles recipe

4. Sprinkle the prepared fruit oatmeal on the banana topped with yogurt. Sprinkle it evenly on the banana.

Yogurt Banana Popsicles recipe

5. Put it in the refrigerator and freeze for more than 2 hours. The plate can be covered with a layer of plastic wrap to make it easy to take off the plate after freezing)

Yogurt Banana Popsicles recipe

Tips:

1. The peeled banana is easy to oxidize and turn black, so it should be completed within 10 minutes
2. Pro-test, replace the fruit oatmeal with milk powder or coconut paste, which is delicious and don't need it;
3. After freezing, in order to facilitate the removal of the frozen banana from the plate, a layer of plastic wrap can be used in advance.
4. If there is no popsicle stick, you can use toothpicks, bamboo sticks instead, or don’t use it.
5. If you think yogurt is not easy to wrap, you can freeze the yogurt for 1 hour to make it more viscous. It tastes good without yogurt, you can try
6. It is recommended to use sugar-free yogurt, thicker yogurt can hang on the banana more firmly

Comments

Similar recipes

Banana Sesame Gnocchi

Sesame Gnocchi, Wolfberry, Fungus

Vegan Banana Cakes

Low-gluten Flour, Whole Wheat Flour, Coffee Powder

Purple Potato Banana Salad

Banana, Purple Sweet Potato, Nestle Milk Powder

Green Vegetable and Taro Soup

Taro, Vegetables, Chicken Stock

Banana Walnut Egg Pancake

Banana, Cooked Walnuts, Flour

Beauty and Energy Soup

Cherry Tomatoes, Banana, Mango

Carrot Walnut Cake

Medium Powder, Low Powder, Cinnamon Powder

Banana Egg Pancake

Banana, Egg, Flour