Yogurt Oats and Purple Potato Mashed

Yogurt Oats and Purple Potato Mashed

by Mu Yang

4.7 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

10 minutes for office workers to make a super-simple, low-fat, delicious, nutritious and high-value breakfast! "

Ingredients

Yogurt Oats and Purple Potato Mashed

1. Peel the steamed purple sweet potato, put it in a bowl and mash it into puree;

Yogurt Oats and Purple Potato Mashed recipe

2. Pour yogurt on the purple potato puree;

Yogurt Oats and Purple Potato Mashed recipe

3. Sprinkle the right amount of fruit oatmeal and you're done!

Yogurt Oats and Purple Potato Mashed recipe

Tips:

1. In order to save time in the morning, purple sweet potatoes can be steamed the night before (turn off the heat and steam for about 20 minutes after the water boils). If you want to eat hot food, you can use a microwave to heat it up, or steam it after getting up in the morning. After washing and makeup, it is almost ready;
2. Fruit oatmeal can also be replaced with nuts. I use ICA fruit oatmeal, which is available at Tmall supermarket.

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