Yogurt Tangerine Tower

by Miira

5.0 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Come back a bit early in the afternoon, there is still a bit of won stew skin in the refrigerator, haha, give the yogurt a gorgeous turn! Here is one: yogurt tangerine tangerine, the taste is layered, the taste is super subtle, you can match it at random, just like it! "

Yogurt Tangerine Tower

1. The required ingredients are ready.

2. Peel the tangerine and leave only the flesh.

3. Heat the oil in the wok, add the won stew skin and fry until golden brown and remove.

4. Put it on paper to control oil.

5. Put it on the plate, squeeze the yogurt, and put the won stew and yogurt in sequence.

6. Add the tangerine pulp.

7. Sprinkle with cooked red beans for garnish.

8. Home-cooked delicacy, please taste it.

9. Click to eat.

Tips:

When frying the wonton stew, the fire is low throughout the whole process, and the fruits are matched at will, just as you like! wish you a happy life!

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