Youtiao Pudding Baked Cake｜sun Cat Breakfast

Name: Youtiao Pudding Baked Cake｜sun Cat Breakfast
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 1/2 root You Tiao; 2 pcs shrimp; Some onion; 2 pcs egg; 1 bacon; 50g milk; Some Cheese; Some Miscellaneous vegetables

by Sun Cat Food

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

You tiao is meant to be eaten when it is just fried and crispy! If it is cold and not crispy, shouldn't it be thrown away? ! Do not! It can't be so wasteful! ! You can try this deluxe version of You Tiao Pudding Cake! ! I promise that I won’t regret buying more fried dough sticks! The ingredients can be extended, this time I made bacon shrimp flavor, next time I made tuna corn^^

Ingredients

1/2 root You Tiao
2 pcs Shrimp
Some Onion
2 pcs Egg
1 Bacon
50g Milk
Some Cheese
Some Miscellaneous Vegetables

Youtiao Pudding Baked Cake｜sun Cat Breakfast

1. Heat the pan with cool oil, add the onion diced and stir fry, add the chopped shrimp, bacon diced and vegetable diced, season with salt and black pepper

Youtiao Pudding Baked Cake｜sun Cat Breakfast recipe

2. Beat the eggs and add milk

3. After frying, add the fried dough sticks and mix, pour in the milk and egg liquid, mix well

4. Pour into a container, wait for the fried dough sticks to soak up the egg mixture, and sprinkle with mozzarella. Preheat the oven at 200 degrees and bake for 10 minutes