1. Prepare the materials
2. Wash and dice chicken drumsticks
3. Add pepper, oyster sauce, egg white, salt, stir well with chicken thighs and marinate for 20 minutes
4. Cucumber, red pepper, diced, garlic peeled and set aside, skewer chicken drumsticks, cucumber, garlic and red pepper together
5. Take a small bowl to adjust the juice, pour in oyster sauce, brown sugar, oil, and barbecue sauce in turn
6. Brush the prepared sauce on the skewers, and sprinkle with cumin
7. Put the grill on the oven and heat it up and down at 200 degrees for 25 minutes
8. You can eat it right out of the oven
9. It can also be eaten as a snack, which is very convenient
10. Appreciation of finished products
