Zero Difficulty Net Red Muffin Bar
1.
Add 250ml of milk to 15ml of lemon juice, mix well, let stand for 10 minutes, wait until the milk becomes flocculent
2.
Sift 150g low-gluten flour, add 15g white sugar, a little salt, and mix well
3.
Add flocculent milk, 1 egg, 10g butter liquid, mix well, let stand for about 30 minutes, wait until the flour thickens
4.
Brush the oil in the egg roll machine, pour the batter to half full, turn on the switch and bake, insert the bamboo skewers
5.
Take out and serve, squeeze honey, chocolate sauce, and enjoy