1. Peel the potatoes, cut both ends flat, and dig out the upper part
2. Put the potatoes on the baking tray, wrap the bacon on the outer layer, and bake for 35 minutes in a preheated oven at 200°C
3. Take out and fill in the shredded mozzarella cheese
4. Beat in the eggs, sprinkle with black pepper, put in the oven again at 200℃ and bake for 6-12 minutes
5. Take out and sprinkle with chopped green onion
6. Ready to enjoy
