Ziyu Rose (salmon Steamed Egg)

Name: Ziyu Rose (salmon Steamed Egg)
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g salmon; 1 capsule Tianshuijian Baiji Duck Eggs; a little chopped green onion; a little pepper; a little Soy sauce; a little salt; a little Cooking oil

by hsqsuzy

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

This dish is simple to make, but its appearance and nutritional value are super high. Salmon and white duck eggs are rich in lecithin, which is especially suitable for babies over two years old. "

Ingredients

200g Salmon
1 capsule Tianshuijian Baiji Duck Eggs
a little Chopped Green Onion
a little Pepper
a little Soy Sauce
a little Salt
a little Cooking Oil

Ziyu Rose (salmon Steamed Egg)

1. Take five pieces of salmon and place them in the shape of a flower against the tea bowl. Put a little cooking oil and soy sauce on the bottom of the tea bowl, and beat the white duck egg shell into the tea bowl.