Zongzi
by Niuniu
Favorite
Difficulty
Easy
Time
1h
Serving
2
Use the leftover leaves of the meat dumplings to play with..."
1. Prepare the materials
2. Soak sago in water and add pineapple sauce, mix well
3. Eight-treasure porridge rice soaked in water and sugar, mix well
4. Wrap rice dumplings and cook them in a pressure cooker
5. Sago dumplings are like qq candy, praise
6. Miscellaneous Rice Dumplings
