Zongzi

by Niuniu

4.9 (1)
Favorite
1

Difficulty

Easy

Time

1h

Serving

2

Use the leftover leaves of the meat dumplings to play with..."

Zongzi

1. Prepare the materials

2. Soak sago in water and add pineapple sauce, mix well

3. Eight-treasure porridge rice soaked in water and sugar, mix well

4. Wrap rice dumplings and cook them in a pressure cooker

5. Sago dumplings are like qq candy, praise

6. Miscellaneous Rice Dumplings

Comments

Similar recipes

Pineapple Eight Treasure Rice

Pineapple, Glutinous Rice, Millet

Crystal Dumplings

Sago, Plain Water, Red Bean Paste

Sago Fruit Sweet Soup

Sago, Crystal Sugar, Fresh Pineapple

Black Rice Sago Gnocchi with Coconut Juice

Coconut Milk, Sago, Black Rice

Crystal Red Bean and Coix Seed Mooncake

Sago, Red Bean And Coix Seed Pills, Corn Starch

Taro Ball Soup

Cassava Flour, Purple Sweet Potato, Sweet Potato

Sago Clam Soup

Sago, Kelp (dip), Flower Clam

Purple Sweet Potato and Sago Soup

Purple Sweet Potato, Sago, Sugar