Zou Xin's Birthday Noodles
1.
In fact, the method is very simple ~ the most effort is probably to engrave ~ the ingredients are not fixed, you can put whatever you like, just put it on the plate and look good! It is recommended to engrave first! Peel the carrots and cut them into thick slices. You can draw a rough outline with a knife first. Be patient! ! ! It is recommended to use a smaller knife (such as a fruit knife) for better control. If you are pursuing perfectionism, you can prepare one more carrot to prevent it from being damaged, because the lettering is actually thicker, so it can be a little costly.
2.
The noodles, shrimps, broccoli, cut into small flowers, and shiitake mushrooms are cross-boiled and put aside for later use. Remember to use cold water for the noodles to taste more vigorous. Put a little fried eggs and sausages in the pan, fry the sausages until you like the burnt degree and serve them for later use, and fry the poached eggs to the extent you like to eat. Heat water! The water must be heated for the soup to turn white! After boiling, add the noodles, cook for a while and season with salt, add a little fresh soy sauce to improve the freshness, and finally serve it out to the plate ~ you're done! Hurry up and make it for your loved one~Full of love ❤️Eating this bowl of birthday noodles, it should be the best gift to receive 🥰
Tips:
After frying the eggs, you must add boiling water~ so that the soup will turn white. The carrots with lettering can be as thick as possible or cut into thicker ones.