1. Prepare the materials
2. Peel the zucchini, cut into pieces, and cut ginger into pieces
3. Raise the frying pan, add the fish head and fry
4. Fry until golden on both sides and remove
5. Add appropriate amount of water to the soup pot, add ginger
6. Add zucchini after the water is boiled
7. Add the fish head, cover and cook for 10 minutes on medium heat
8. Add salt to taste
Tips:The fish head is fried and boiled, the soup is very fragrant
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