Zucchini Fried Pork
by 13683300407
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash tenderloin and zucchini and set aside
2. Add the cooking wine, egg white and starch to the tenderloin slices and stir well, and slice the zucchini for later use.
3. Put the oil in the pot and pour the meat slices into white.
4. Pour oil in a pan, add chopped green onion, braise fragrant, add zucchini and stir fry.
5. Wait for the zucchini to soften, pour in the meat slices and stir fry a few times, add oyster sauce, salt and stir evenly.
6. Finally, you can serve it out.
