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All Recipes
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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Flour 2 recipes
Pumpkin Spinach Buns
Spinach Juice 1, Flour 1, Yeast 1
Purple Sweet Potato Spinach Meaty Bun
Purple Potato Mashed 1, Yeast 1, White Sugar 1
Egg Filling
Flour 1, Refined Salt, Boiling Water
Oil and Salt Biscuits
Flour 1, Flour 2, Olive Oil
Two-color Hanamaki
Yeast 2, White Sugar 2, Cocoa Powder 2
Taro Shortbread
Lard (refined), Flour, Water
Pumpkin Spinach Pineapple Buns
Spinach Juice 1, Flour 1, White Sugar 1
Koala White Kidney Bean Sandbag
Purple Potato Mashed 1, Flour 1, Yeast 1
Two-color Hanamaki Mantou
Flour 1, Warm Water, Yeast 1
Jade and White Jade Dumplings with Three Fresh Shrimp Stuffing
Flour 1, Flour 2, Water
Imitation Cabbage Steamed Buns-patterned Pasta
Flour 1, Water, Yeast
Banana Mantou-fancy Pasta
Flour 1, Water, Yeast
Bean Paste
Flour 1, Flour 2, Red Bean Paste
Red Bean Paste Shortbread
Flour 1, Water1, Sugar 1