炝三丝
1.
Cut the carrots into thin strips.
2.
Cut the potatoes into thin strips.
3.
Green pepper ingredients.
4.
Heat water in a pot, pour the carrots in and strain.
5.
Strain the cut potato shreds.
6.
The chili oil is set aside.
7.
Put the potato shreds and carrots together and stir together. Pour the chili oil and stir well.
8.
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