2 Minutes to Create A Baby’s Favorite Meal [minced Garlic Meat]
1.
Prepare materials.
2.
Cut the garlic sprouts into small pieces.
3.
Add light soy sauce and salt to the minced meat and stir well.
4.
Add oil to the pot and heat it for 70%.
5.
Add lean minced pork and stir fry quickly until it is broken.
6.
Pour in the cut garlic sprouts and stir-fry for 4-5 times.
7.
Add the oil and stir evenly and the pan will start.
Tips:
1. The garlic sprouts should be thinner and tenderer first, and the segments should be cut as small as possible, so that the baby is easy to consume.
2. In the process of frying, if it is too dry, add a small amount of water.
3. The garlic sprouts are relatively tender and small, they are easy to cook when frying, and the action should be fast.