20 Servings of Spicy Roast Pork Knuckles Can be Made at Home

Name: 20 Servings of Spicy Roast Pork Knuckles Can be Made at Home
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 6 slices ginger; Some Star anise bay leaf cinnamon; Some Clove Angelica Nutmeg; Some Fennel pepper; Some Soy sauce; Some Salt sugar

by Private kitchen

5.0 (1)

Favorite

1

Difficulty

Normal

Time

15m

Serving

2

Every time I can’t handle the temptation of roasting pig’s knuckles, but it’s so expensive
20 One piece is just a little bit so much. Make it at home. It’s economical and enjoyable. You don’t have to buy it anymore.

Ingredients

6 slices Ginger

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Some Star Anise Bay Leaf Cinnamon
Some Clove Angelica Nutmeg
Some Fennel Pepper
Some Soy Sauce

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Some Salt Sugar

20 Servings of Spicy Roast Pork Knuckles Can be Made at Home

1. Wash pig's feet in blanching water and set aside

2. Prepare the spices, wash and set aside

3. Sauté all the spices with hot oil, so as to better stimulate the fragrance of the spices

4. Add water, add light soy sauce and dark soy sauce to taste, salt and sugar, Angelica dahurica grass fruit amomum (there is no such thing as a supermarket-bought brine bag)
Boil small bittern on high heat for 1.30 hours

5. When the brine is finished, this is also delicious. Preheat the air fryer at 200°C for 5 minutes

6. Put the pig's feet in, brush the surface with a little oil to prevent it from being burnt and dry, then sprinkle some cumin powder, five spice powder and chili noodles
200°C, 15 minutes