[a Bright Future] Assorted Vegetable Stir-fry

Name: [a Bright Future] Assorted Vegetable Stir-fry
Total time: 10 min
Yield: 1
Cuisine: Chinese
Ingredients: 60g Yellow pepper; 60g Red pepper; 50g Snow peas; 50g Cauliflower; 10g carrot; garlic; Some salt; 2g Knorr Chicken Noodle; Some Cooking oil

by Meow meow cooking

5.0 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

1

Every New Year and New Year’s Day, it’s all big fish and meat, so fried assorted vegetables has naturally become the most popular dish on the table. The taste is more delicious.

Ingredients

[a Bright Future] Assorted Vegetable Stir-fry

1. Prepare the ingredients

[a Bright Future] Assorted Vegetable Stir-fry recipe

2. Clean all the vegetables; cut the red pepper and bell pepper into small pieces, peel the carrot and cut into pieces, cut the cauliflower into small pieces, and peel off the garlic for later use

3. Heat oil in a wok, add garlic and stir fry for a nice aroma

4. Add cauliflower and stir-fry for two minutes (cauliflower stalks are hard to cook, so stir-fry first)

5. Add yellow peppers, red peppers, snow peas, carrots, stir-fry for 3 minutes on high heat, then add appropriate amount of salt and Knorr chicken powder to taste, mix well and start the pan

6.

Tips:
Assorted vegetable stir-fry, you can choose a few of your favorite vegetables and stir-fry together;
Add appropriate amount of Knorr chicken noodles when stir-frying, the taste is more delicious.