A Common Home-cooked Dish in Korean Dramas: Korean Spicy Stir-fried Squid
1.
Processing squid
2.
Adjust the sauce
3.
① Heat a pan with a little oil, sauté the onion, ginger, garlic, and then pour the mixed sauce and fry.
② Pour in the prepared squid and stir-fry quickly, and quickly try the taste.
③ Turn off the heat, add a little sesame oil and white sesame seeds, mix well and it will be out of the pot.
4.
How to save
Tips:
note:
Don't fire the squid for too long, it will get old easily.