1. Put millet spicy ➕ chili pepper ➕ chili noodles ➕ minced garlic ➕ white sesame seeds, drizzle with hot oil and stir well
2. Add two spoons of light soy sauce
3. Add two spoons of vinegar
4. A little sugar
5. A little salt, stir well and set aside
6. Boil water in a pot, add the konjac to form a knot, cook and fish and put it in a plate
7. Drizzle with sauce
8. Add coriander
9. Stir well and you can start eating
10. Hot and sour and refreshing, delicious
Tips:Vinegar is not specified here, you can use it as you like
