A Refreshing Appetizer After A Meal-sour Swordsman

A Refreshing Appetizer After A Meal-sour Swordsman

by I love baking

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Regarding the sour radish, if we hold a banquet in our hometown, the sour radish (only white radish) will usually appear on the wine table, and it is the last one, mainly because the big fish and meat are eaten too much, and a refreshing meal is attached after the meal. Snacks, Jiejiejie, I wonder if there is such a custom on your side."

Ingredients

A Refreshing Appetizer After A Meal-sour Swordsman

1. Wash and peel the radish and cut into strips. Cucumber is cut into strips like carrots, the same size

A Refreshing Appetizer After A Meal-sour Swordsman recipe

2. Mix the cut white radish and the red radish together, add salt, press with your hands to press out the water, leave it to marinate for 30 to 60 minutes to make it soft and drain the excess water

A Refreshing Appetizer After A Meal-sour Swordsman recipe

3. You can add cucumber and chopped raw chili, then add appropriate amount of sugar, and mix well

A Refreshing Appetizer After A Meal-sour Swordsman recipe

4. Pour the right amount of white vinegar to marinate

A Refreshing Appetizer After A Meal-sour Swordsman recipe

5. Finally marinate it for one night and enjoy

A Refreshing Appetizer After A Meal-sour Swordsman recipe

6. Simple appetizer, refreshing snacks don’t miss it

A Refreshing Appetizer After A Meal-sour Swordsman recipe

7. I usually finish eating white radish and cucumber first, these two are the most popular

A Refreshing Appetizer After A Meal-sour Swordsman recipe

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