1. Prepare the stocks at home for clearance, take out the abalone and shrimp, and prepare a large plate of vegetarian dishes;
2. Pepper, chili, ginger, garlic, green onion, and red 99 boiled fish seasoning are indispensable;
3. Boil the vegetables thoroughly and drain them for later use;
4. Put red 99 boiled fish seasoning in the pot;
5. Stir fry together with chili and prickly ash to create a fragrance;
6. Put the abalone and shrimp into the pot and stir-fry, and drip some cooking wine;
7. Stir fry continuously until the color of the shrimp turns yellow;
8. Add the freshly blanched and drained vegetables into the pot and simmer;
9. Add celery and fresh red pepper to the pot to increase the spiciness and stir fry;
10. Stir-fry for about 10 minutes, then you can serve it on the plate;
11. Do you want to eat? Haha!
Tips:1. The salty flavor of the red 99 boiled fish seasoning is also sufficient, and the taste is classic and authentic!
2. Add vegetables according to personal taste!
