1. All main ingredients
2. Dice ham, dice onion, and dice carrots
3. Cut potatoes into large pieces (for easy steaming), turn to low heat and steam for 20 minutes
4. Chopsticks can be easily inserted into the potatoes even if they are steamed
5. These three are blanched
6. The steamed potatoes are crushed into a puree with a spoon
7. If it feels dry, add an appropriate amount of milk. The degree of dryness depends on your preference. It is fine if you think it is right, but don’t be too thin.
8. Add some salad dressing and salt to taste
9. Add all Ding-shaped ingredients
10. Then add the coarse black pepper and stir evenly
11. Put it into a baking bowl and smooth the surface
12. Add some small tomatoes
13. Sprinkle with chopped mozzarella cheese and chopped shallots
14. Preheat the oven, bake at 220 degrees for 10 minutes, and the surface cheese will melt (the above oven temperature and time are for reference only, each brand is slightly different, please set according to the performance of your own oven)
15. Finally, garnish some small tomatoes and coarse black pepper
16. Kids will love it the most
17. The freshly baked cheese has a great effect. It is rich in content and full of milk after a bite. It is simple and delicious. It’s awesome.
Tips:It’s best to eat while it’s hot, the drawing effect is great, if it’s cold, it won’t be so good.
