#aca烤明星大赛#coconut Sliced Honey Toast

Name: #aca烤明星大赛#coconut Sliced Honey Toast
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 300g Flour; 130ml milk; 30g butter; 2g salt; 8g yeast; 30g granulated sugar; 1 piece egg; 2 spoons honey; 25g White sesame; 150g Coconut flakes

by Zhai Nu...

4.8 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

It’s been a long time since I started cooking any snacks,
Coincides with the May Day holiday,
Make some favorite snacks at home.
Start with toast,
This is a very sweet toast~~
Enjoy the rare holiday! "

#aca烤明星大赛#coconut Sliced Honey Toast

1. Prepare all materials.

#aca烤明星大赛#coconut Sliced Honey Toast recipe

2. Flour, yeast, salt, sugar, stir well.

3. Pour in warm milk and eggs.

4. Stir to form a dough, use a whisk to make dough joints, and knead for 3 minutes.

5. Add the softened butter and knead for 3 minutes.

6. Tightly stretch the film until it is ready, cover with plastic wrap, and ferment for 1-2 hours.

7. Exhaust, divide into 3 equal parts, twist into long strips.

8. Conformed into twist braids.

9. Put it in a greased mold, ferment for 30 minutes, and sprinkle a layer of sesame seeds on the surface.

10. Bake in the oven at 180 degrees for about 40 minutes, out of the oven, let cool, and buckle upside down.

11. Brush the surface with a layer of honey, sprinkle with coconut flakes, and you're done!

Tips:
1. There are many ways to knead the bread out of the film. You can rely on manpower alone, constantly kneading and beating, very hard, but very fulfilling; if you have a bread machine, you can do it directly with one click; like me, there is no bread The machine is relatively lazy, you can use an electric whisk!

2. Coconut flakes are very common, and you can buy them on a certain treasure.