1. Various materials are available for use.
2. Soak the dried cranberries for a while.
3. Put it into the food processor and add pure water.
4. Whipped finely.
5. Heat it to 40 degrees in a microwave oven and put it in the fish flakes soaked in cold water.
6. Add sugar and stir well.
7. Put the pudding bottle in the refrigerator and refrigerate for 1-2 hours, and it will solidify.
8. Put dried cranberries on top and start eating.
9. Enjoy it beautifully. .
Tips:If you like harder ones, you can add more fish film as appropriate.
