#aca烤明星大赛#crispy Meatballs

Name: #aca烤明星大赛#crispy Meatballs
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 20g egg; 10g Soy sauce; 5g pepper powder; 10g Oyster sauce; 20g Corn flour; 3g Chicken Essence; 2g salt; Around 350g Pork filling; 8g honey; 3 slices ginger; 2 pieces shallot

by Heart language dream

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

The roasted meat balls filter out more fat and are 100% healthy..."

#aca烤明星大赛#crispy Meatballs

1. Prepare the ingredients (and 8 grams of honey)

2. Add 10 grams of oyster sauce, 10 grams of light soy sauce, 20 grams of cornstarch, 25 grams of eggs, 5 grams of pepper powder, 3 grams of salt, 3 grams of chicken essence, 5 grams of pepper powder, green onions, chopped green onions, and ginger slices. Minced meat

3. Mix well and stir well

4. Roll into a ball with your hands and place it on a baking tray lined with tin foil

5. Preheat the oven to 200 degrees, 20 minutes for the middle layer (take out the middle and brush with honey once)

6. Eat it while it's hot, the skin is crispy, the inside is tender...

7. Finished picture

Tips:
The filling can also be added with seasoning according to your own preferences, and the oven temperature can be adjusted according to your own oven temperature