#aca烤明星大赛# Mini Ham Pizza

Name: #aca烤明星大赛# Mini Ham Pizza
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 2g salt; 2.5g yeast; 5g granulated sugar; 90g warm water; 10g olive oil; 30g Low-gluten flour; 120g High-gluten flour; 33g onion; 15g green pepper; 18g pea; 15g carrot; 3 pieces Ham soup; 4 slices American ham; Some ketchup; Some Mozzarella cheese

by Lao Fang Xiaoyu

4.8 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

It’s been a long time since I made pizza, so I really want to eat it; for those who love baking, is it not easy to just want to eat it? There are ready-made hams, cheeses, etc. at home, and I received the new ACA 40L large oven during the 5.1 period, and quickly turn it on~~~
I usually eat big pizzas. Let’s change the pattern today and make a mini pizza. Although it’s a bit more complicated than a big pizza, it’s more enjoyable to eat with two bites. The big oven is even more powerful, even though it’s a mechanical one. The temperature is accurate, and it feels great~~~"

#aca烤明星大赛# Mini Ham Pizza

1. Prepare all materials

2. Pour all the ingredients in the main ingredient into the bread bucket

3. Start the dough-making program

4. Knead a few times after the end

5. Cover the film and ferment in a warm place to 2 times the size

6. After taking out the dough and fully venting it, knead and loosen it for 15 minutes

7. At this time, wash and cut the ingredients in the auxiliary materials

8. After the pan is hot, add olive oil, then pour in onions and a bowl of beans and stir fry

9. After the beans change color, add green pepper, ham and carrot diced, add 1 teaspoon of salt and stir well and serve.

10. Roll out the loosened dough into a large cake

11. Press the lid of the teacup to engrave small round pieces

12. Sprinkle a little mozzarella cheese on the golden plate and brush with tomato sauce

13. Put on the freshly fried side dishes

14. Finally sprinkle with mozzarella cheese

15. Put it into the middle and lower layer of the preheated oven: 180 degrees up and down

16. Bake for 15-20 minutes

17. Take it out and serve it hot

Tips:
1. This is a pizza base made by myself and noodles. Although it is a bit troublesome, it is fresh and delicious.
2. If you are in trouble, you can buy ready-made bread bottoms or sliced toast.
3. Pizza ingredients can be changed according to your own preferences
4. The bottom of my pie is slightly thicker, so the baking time is slightly longer. You can increase or decrease the baking temperature and time according to the thickness of the bottom of the pie.