#aca烤明星大赛# Sauce-flavored Pork Ribs

Name: #aca烤明星大赛# Sauce-flavored Pork Ribs
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 2 tablespoons Cooking Wine; Some Sugar; 1 tablespoon Barbecued Pork Sauce; 1 tablespoon Barbecue sauce; 250g rack of pork ribs; Some pepper; Some Soy sauce

by Swan Lake 99316

5.0 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

I especially like to eat sauce-flavored pork ribs in my house. The non-greasy skin is slightly burnt, and the taste is very good. Excess fat will flow out of the ribs during the roasting process, so it is crispy and tender in the mouth, and the aroma is very attractive. It is a healthy dish. It is especially easy to make with an oven and does not require cooking skills. "

Ingredients

2 tablespoons Cooking Wine

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Some Sugar

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1 tablespoon Barbecued Pork Sauce
1 tablespoon Barbecue Sauce
250g Rack Of Pork Ribs
Some Pepper

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Some Soy Sauce

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#aca烤明星大赛# Sauce-flavored Pork Ribs

1. Wash ribs

2. Pour in all the spices

3. Stir well. Put on disposable gloves and rub it for a few more times. Cover with plastic wrap and store in the refrigerator overnight.

4. The next day, put a piece of tin foil on the bottom of the oven. In order to clean the oven, oil will drip during the baking process. Preheat the oven to 200 degrees