Air Fryer Fish Fragrant Pork Shredded

Air Fryer Fish Fragrant Pork Shredded

by Plums for gourmet

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

The fish-flavored shredded pork made with an air fryer uses less oil, is healthier, and does not have to wait for the whole process, which is more convenient. If you need it, you can try it.

Ingredients

Air Fryer Fish Fragrant Pork Shredded

1. Shred pork tenderloin, green pepper, green onion, carrot, fungus

Air Fryer Fish Fragrant Pork Shredded recipe

2. Add coriander seed powder, white pepper, light soy sauce, cooking wine, starch to the shredded pork, and stir

Air Fryer Fish Fragrant Pork Shredded recipe

3. Spray a layer of oil on the fried blue in an air fryer, spread the shredded pork into the fried blue, separate them slightly, do not stick together, and then bake them in an air fryer at 200 degrees for 5 minutes

Air Fryer Fish Fragrant Pork Shredded recipe

4. Tune the fish sauce. Add 2 tablespoons of vinegar, 1 tablespoon of sugar, 1 teaspoon of starch, 1 tablespoon of hoisin sauce, and mix well

Air Fryer Fish Fragrant Pork Shredded recipe

5. After the pork is roasted, put the green pepper, green onion, carrot, and fungus into the air fryer, spray a layer of oil, mix well, and then bake it at 200 degrees for 5 minutes.

Air Fryer Fish Fragrant Pork Shredded recipe

6. After baking, add 2 tablespoons of bean paste to taste, mix well, and then bake at 200 degrees for 3 minutes.

Air Fryer Fish Fragrant Pork Shredded recipe

7. Pour the tuned fish-flavored juice into the ingredients, stir, and bake for 2 minutes at 200 degrees, the fish-flavored pork shreds are ready

Air Fryer Fish Fragrant Pork Shredded recipe

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