Air Fryer---fried Chicken Wings

by Shui Qingqing

4.6 (1)
Favorite
6

Difficulty

Hard

Time

20m

Serving

2

You may not account for the time it takes to make each step of a dish, nor the difference of adding one gram to one gram less than the oil, salt, sauce and vinegar—your kitchen can often accommodate your spontaneous behavior. However, when you want to make a dish perfect and accurate, the amount of ingredients is particularly important.
The chicken wings are grilled in an electric oven. After being simply marinated with seasonings, they are thrown into the oven to bake, or put in the microwave for a while, and the rest is to wait for the delicious food to be delivered to you. Take a look at this plate of grilled chicken wings. It's so fragrant and spicy. It can be compared with street food. Friends who like to eat barbecue don't visit and try it, but it tastes good. "

Air Fryer---fried Chicken Wings

1. Prepare chicken wings

2. The chicken wing noodles are delicious when cut with a knife,

3. Sprinkle chicken wings powder

4. Pour the cooking wine, mix well with edible salt and marinate for half a day or a day to taste

5. The marinated chicken wings are spread on the inner pan of the air fryer, and the inner pan is brushed with oil and anti-stick pan

6. Set into the air fryer

7. Fry for 20 minutes with 160 degrees of firepower

8. Good fragrant fried chicken wings. If you think it’s not dry enough, you can fry it for another 5 minutes at 120 degrees.

Tips:

Brush the inner pot with oil on the anti-stick pan

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