#春食野菜香# Aiye Rice Fruit
1.
Soak the rice noodles in water for more than half an hour or longer
2.
Boil half a pot of boiling water, add appropriate amount of alkali, and then add mugwort leaves and cook until it is rotten. About 20 minutes, it will be fine. After it is cooked, clear it with water several times and wring dry.
3.
Add the boiled mugwort leaves to the rice noodles, and evenly add salt and alkali
4.
Pour it into the pot and keep tumbling, otherwise it will burn
5.
It's almost like this
6.
I put oil on my hand to make a pie, how I like to eat and how to make it