1. Prepare an appropriate amount of thick chili noodles.
2. Prepare thin chili noodles in almost equal proportions.
3. Add white sesame and pepper powder.
4. Then add the spicy minced green onion and minced garlic (I forgot to put it here, I will add it later, don’t forget to put the minced garlic).
5. Drizzle with hot oil.
6. Then add appropriate amount of light soy sauce, vinegar, oyster sauce, salt, sugar (if you don't like it, don't add it) and stir well.
7. A delicious dipping sauce, anything you can dip.
Tips:No difficulty, you can't finish it, put it in a glass jar, seal it, and take it as you eat.
