Name: All-purpose Dipping Sauce for New Year's Eve Dinner-save Time, Worry and Effort
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 140g Coarse Chili Noodles; 1 tablespoon Thirteen incense; 1 tsp Chicken Bouillon Powder; Some Sugar; Some chopped green onion; Some parsley; 3 tablespoons White sesame; 3 tablespoons Minced garlic; 2 tsp salt; Some oil; 3 tablespoons Soy sauce; 2 tablespoons Balsamic vinegar; 2 tablespoons Seafood soy sauce; Some Millet spicy

All-purpose Dipping Sauce for New Year's Eve Dinner-save Time, Worry and Effort

by Eat up

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

New Year’s Eve dinners always require cold or dipping sauces. If you have to make them every time you prepare a dish, it will really be exhausted and annoying. So this all-purpose dipping sauce is especially important. You can get several dishes at once. problem!

All-purpose Dipping Sauce for New Year's Eve Dinner-save Time, Worry and Effort

1. Pour coarse chili noodles into a bowl, or mix thick and thin chili noodles

2. Add one spoon of Shisanxiang and three spoons of white sesame seeds

3. Add two more teaspoons of salt

4. Sprinkle with hot oil, be careful not to burn

5. Add light soy sauce, balsamic vinegar, seafood, soy sauce, chicken essence, sugar, millet, spicy green onion, coriander

6. Stir evenly and properly

Tips:
The chicken bouillon must be dipped in hot oil before putting it; pay attention to safety when dipping the oil. It is a very versatile and versatile chili sauce.