American Banana Bread

Name: American Banana Bread
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 3-4 banana; 90g butter; 180g Sugar; 2 pcs egg; 150g Flour; 4g baking soda; 2.5g salt; 2g vanilla; 170g walnut; 85g raisin

by Fondant Xiaojie

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

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American Banana Bread

1. Preheat the oven to 180˚C
1. Gently roast the walnuts on a frying pan, stirring constantly, so as not to burn.

2. 2. In a mixing bowl, pour butter and sugar and mix.

3. 3. Add eggs and mashed bananas until they are evenly mixed.

4. 4. In a separate bowl, mix the flour, baking soda and salt evenly, and then pour into the previous mixture.

5. 5. Add chopped walnuts, raisins and vanilla and mix well.

6. 6. Use grease and flour to spread on the bread pan, pour the mixture into it, and bake for 65 minutes (use a toothpick to test for 60 minutes, if the toothpick is taken out clean, the bread baking is complete).