American Ham Roll

American Ham Roll

by Sipatia

4.6 (1)
Favorite
3

Difficulty

Normal

Time

2h

Serving

3

Encounter American-style ham rolls,
Fall in love with the leisurely afternoon tea time.

Ingredients

American Ham Roll

1. Put high powder, milk powder, white sugar, salt, yeast, water, and egg liquid together and knead until the surface of the dough is slightly smooth, then add butter

American Ham Roll recipe

2. Continue to knead until the dough reaches the expansion stage (of course you have to knead out the glove film), leave it in a warm place to ferment for one hour

American Ham Roll recipe

3. Fermentation is complete

American Ham Roll recipe

4. Cut American ham into cubes

American Ham Roll recipe

5. Prepare sliced American ham and 40g mozzarella cheese

American Ham Roll recipe

6. Vent the fermented dough and roll it out into rectangular slices

American Ham Roll recipe

7. Sprinkle with American ham and mozzarella

American Ham Roll recipe

8. Roll up

American Ham Roll recipe

9. Cut out thick rolls

American Ham Roll recipe

10. With the incision upward, put the cut roll into the baking tray for the second fermentation

American Ham Roll recipe

11. Then cut the okra into thin slices, and cut the carrots to form a flower shape (purely personal preference, I think a little shape is better)

American Ham Roll recipe

12. The second fermentation is complete

American Ham Roll recipe

13. Put okra and carrots on the surface, sprinkle some mozzarella on the surface, and bake at 200/190 degrees in the oven for 12-15 minutes.

American Ham Roll recipe

14. Baked

American Ham Roll recipe

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