An Onion Soup

An Onion Soup

by Brother Xiaoyu's private house

4.7 (1)




1h 30m



The energy consumption cost me a few hours without being upset, that is, in the kitchen, a delicate onion soup is given to everyone!


An Onion Soup

1. The white onion is hollowed out, and the onion is chopped for later use.

An Onion Soup recipe

2. Heat a little olive oil and butter in a pan,

An Onion Soup recipe

3. Pour in chopped onion and stir-fry until softened with a little salt.

An Onion Soup recipe

4. Add minced garlic and stir fry to reduce the water content.

An Onion Soup recipe

5. Until the bottom of the pot appears charred,

An Onion Soup recipe

6. Pour in the stock and add some thyme and simmer for 20 minutes.

An Onion Soup recipe

7. Season with salt and black pepper.

An Onion Soup recipe

8. Brush the bun dry with a layer of softened butter,

An Onion Soup recipe

9. Bake in the oven at 180° for 2 to 3 minutes,

An Onion Soup recipe

10. Stir in the onion soup 80% full,

An Onion Soup recipe

11. Put the baked bun into dry,

An Onion Soup recipe

12. Sprinkle an appropriate amount of shredded cheese,

An Onion Soup recipe

13. Bake at 200° for 10 minutes.

An Onion Soup recipe


Frying onions is the most time-consuming and boring, so be patient and take your time!


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