1. Cook the sweet potato vermicelli first
2. Put the sweet potato vermicelli in cold water
3. Pork slaughtered into minced meat
4. Chop kimchi
5. Put the kimchi into the pot and stir fry until fragrant
6. Add minced meat
7. Add watercress and soybean oil
8. Stir-fry the watercress and add a small amount of water
9. Finally add the sweet potato vermicelli
10. After collecting the juice, add chicken essence and salt and it will be out of the pot
