Apple Tremella Wolfberry Soup

by Keiko

4.9 (1)

Favorite

3

Difficulty

Easy

Time

1h

Serving

2

Tremella is a natural tonic. Tremella is rich in natural plant-based gums and has the effect of nourishing yin. Regular consumption can play a good role in skin care. Soups made with Tremella and their favorite ingredients are very popular among women.

Ingredients

Apple Tremella Wolfberry Soup

1. Ingredients: apple, white fungus, medlar.

2. Wash the apple, peel and remove the core.

3. Cut off the peeled apples.

4. The white fungus was soaked in blisters overnight.

5. Put water in the pot, wash the soaked white fungus and put it in, cook for half an hour on medium and low heat.

6. Then put in the apple cubes and the washed medlar.

7. Cook for 20 minutes on medium and low heat, and the apples will be tender.

8. Put the cooked apple and white fungus soup into a bowl, add honey or sugar and serve.

Comments

Sign in to comment

Similar recipes

Seasonal Vegetarian Assorted recipe

Seasonal Vegetarian Assorted

Carob, Garlic, Fungus

Pork Belly Soup recipe

Pork Belly Soup

Pork Belly, Tremella, Sliced Ginger

Tremella and Red Date Soup recipe

Tremella and Red Date Soup

Tremella, Red Dates, Wolfberry

Pear Soup recipe

Pear Soup

Sydney, Tremella, Lotus Seed

Tremella and Sydney Soup recipe

Tremella and Sydney Soup

Sydney, Tremella, Red Dates

Double-eared Seasonal Vegetables Mixed with Yuba recipe

Double-eared Seasonal Vegetables Mixed with Yuba

Yuba, Tremella, Black Fungus

Kumquat Soup recipe

Kumquat Soup

Tremella, Kumquat, Red Dates

Nutritious Soup recipe

Nutritious Soup

Tremella, Barley, Oatmeal