Argentine Red Shrimp

Argentine Red Shrimp

by Horse to success 2974

4.6 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

2

Argentine Red Shrimp--It has a thin shell and large meat, delicious and nutritious. Shrimp has high therapeutic value and can enhance the body's immunity. Argentine red shrimp is a wild shrimp in the southern waters of Argentina. It is red, rich in nutrients and rich in iron and other elements. Because it is a wild deep-sea shrimp, plus the red body, compared to domestic shrimp, it can be popular in both appearance and meat quality. Esteemed.

Argentine Red Shrimp

1. Wash the prawns and open the back to remove the sandbags. Drain the prawns with a prawn gun and set aside.

Argentine Red Shrimp recipe

2. Heat the pan with cold oil, add the green onion, ginger, and garlic until fragrant, then put the shrimp in and pour in the cooking wine and stir fry

Argentine Red Shrimp recipe

3. Put in onions when they are ripe

Argentine Red Shrimp recipe

4. Collect the juice over high heat, put it on a plate, and sprinkle with coriander

Argentine Red Shrimp recipe

Tips:

Ingredients bowl preparation: light soy sauce, oil consumption, salt, minced garlic, minced ginger, white sugar. Argentine red shrimp is big, it needs to be fried for a while, pay attention to the time

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