1. Ingredients: tofu, wormwood (washed and chopped), water starch
2. Tear the tofu away from the package and cut it open with a knife.
3. Pour the oil in the pot to heat, add the tofu and stir.
4. Then, add some water to boil.
5. Then, combine the cut wormwood and stir.
6. Then, add an appropriate amount of salt.
7. Add the right amount of MSG.
8. Season to mix well.
9. Finally, add water starch.
10. Thicken, stir well, and serve.
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