Asparagus

by Strawberries on the balcony

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

Asparagus

1. Remove the old stalks of the asparagus and blanch them in boiling water for one minute, then let them cool and control the moisture.

2. Mince garlic, pour in steamed fish soy sauce, light soy sauce, sesame oil and mix well.

3. Just pour the sauce on the asparagus.

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