Asparagus Crystal Dumplings

Name: Asparagus Crystal Dumplings
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some starch; Some Corn flour; Some boiling water; Some carrot; Some Wolfberry; Some asparagus; Some Minced pork; Some Egg white; Some salt; Some Soy sauce; Some Cooking Wine; Some Ginger onion; Some pepper

by Silent rain

4.9 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Asparagus is sweet in taste, cold in nature, and returns to the lungs and stomach meridians; it has the effects of clearing heat and detoxification, and promoting body fluid and water. Asparagus in spring is very fresh and tender, and it is often fried with garlic. Today, let’s have a fresh way of eating, using asparagus as a filling to make dumplings. It also has a unique flavor! "