Asparagus Tofu Shrimp Crackers

Asparagus Tofu Shrimp Crackers

by Hedgehog-Little Xiaorong

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

One of the most suitable dishes for people who love beauty and weight loss. The calories are very small, but the taste is very good. It beats Kentucky's chicken nuggets~ Of course, the premise is not to change the recipe randomly. The method is slightly more difficult than the previous dishes. So cooking Xiaobai tried carefully.

Ingredients

Asparagus Tofu Shrimp Crackers

1. Cut the asparagus into two pieces, blanch for later use (add a little salt in the water)

Asparagus Tofu Shrimp Crackers recipe

2. Chop the blanched asparagus and shrimp into small pieces and set aside

Asparagus Tofu Shrimp Crackers recipe

3. Knead the northern tofu and add the flour

Asparagus Tofu Shrimp Crackers recipe

4. Add eggs, chopped asparagus and fresh shrimp, a little salt, mix well and set aside

Asparagus Tofu Shrimp Crackers recipe

5. Heat an appropriate amount of oil in the pan, press the mixed tofu cake into a cake shape by hand, and fry on a medium-to-low heat

Asparagus Tofu Shrimp Crackers recipe

6. Put all the tofu cakes in the pot in order and fry until golden on both sides

Asparagus Tofu Shrimp Crackers recipe

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