1. Dice the ham, wash the peas and corn kernels, drain and set aside) Ready-made in the supermarket) 1 bowl of leftover rice
2. Dice green pepper and set aside
3. 2 eggs beaten and stir well
4. Add appropriate amount of oil and fry the green onions to get the fragrance, take out the green onions, add the egg liquid and fry them until tender, set aside
5. Stir-fry the corn kernels
6. Add rice and egg and stir-fry, add a little salt, and finally add green pepper diced, and enjoy the deliciousness immediately after serving
Tips:You need a little oil, and the ingredients can be put as you like. According to your personal taste, you can also add cucumbers and pineapples. The oil must be less, so that it is not greasy. Friends who like vinegar can drop a little vinegar, the taste will be better, and it is not greasy. Can also be served with lemonade
