1. Prepare all materials
2. Beat the eggs, put oil in the pan, pour in the egg liquid, stir fry and pour into a bowl
3. Put sliced ham in the pan and stir fry for a while
4. Pour in the sliced shrimps and continue to fry until they are cooked, pour into the pot and set aside
5. Continue to put an appropriate amount of oil in the pot, pour in the chopped green onion and stir fry until the aroma is released
6. Pour in assorted corn and stir fry until cooked
7. Pour in rice and continue to stir fry
8. Pour in the right amount of soy sauce to taste
9. Add chopped green onion and continue to fry a few times
10. Try the taste and it will be out of the pot
Tips:The rice must be cooked dry, so that the fried rice will have a grainy texture and taste delicious
