Assorted Fried Rice

Name: Assorted Fried Rice
Total time: 30 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 bowl Rice; 1 Cucumber; 2 pieces Corn sausage; 2 pcs egg; 1 tsp salt; 2 tablespoons oil

by Shredded Potato Burrito

5.0 (1)

Favorite

1

Difficulty

Hard

Time

30m

Serving

1

The universal grill is also great for fried rice. Use less oil, no sticking, the fried rice is not greasy at all, the large baking pan can be used freely without spilling the ingredients, and it is very intimate, no oily smoke~~

Ingredients

1 bowl Rice
1 Cucumber
2 pieces Corn Sausage
2 pcs Egg

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1 tsp Salt

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2 tablespoons Oil

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Assorted Fried Rice

1. The ingredients are ready, I originally made it for one person, but I didn’t finish the ingredients~

2. Dice cucumber and corn sausage, beat the egg

3. The grilling machine is electrified to heat up, select the bottom plate to fully turn on the firepower

4. Pour in the beaten eggs, fry them into shape, and gently push them with a wooden spatula to not stick at all

5. Fry the eggs and shovel them directly into small pieces with a wooden spatula

6. Push the egg to the side, add cucumber and corn sausage, and fry it for a fragrant flavor

7. Stir in the mix

8. Pour the rice and salt at the same time

9. You can add a little water after stir-frying, so that the rice will heat up quickly and spread out without sticking.

10. Stir-fry well and dry the water

Tips:
Adding a little water when frying the rice can quickly heat the rice and disperse without sticking.
In addition to rice, you can use your favorite ingredients at will.