Assorted Seafood Pizza

Assorted Seafood Pizza

by Meimeijia's Kitchen

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

I was too lazy to buy groceries on weekends. I looked at the refrigerator. There were so many leftovers, so I turned them all out and made a fragrant seafood pizza. The kids love it!

Ingredients

Assorted Seafood Pizza

1. Squid and shrimp are processed and cooked

Assorted Seafood Pizza recipe

2. All the ingredients are cut into the same small particles

Assorted Seafood Pizza recipe

3. The main ingredient is the dough material, according to the bread dough method, the dough is fermented

Assorted Seafood Pizza recipe

4. Roll the dough into slices

Assorted Seafood Pizza recipe

5. Place the bottom of the mold on top of the dough sheet and mark out the desired round dough

Assorted Seafood Pizza recipe

6. Mold oiling

Assorted Seafood Pizza recipe

7. Spread the round dough sheet in the mold and use a fork to insert some holes in it

Assorted Seafood Pizza recipe

8. Spread the pizza sauce evenly on top

Assorted Seafood Pizza recipe

9. Sprinkle a small half of shredded cheese

Assorted Seafood Pizza recipe

10. Then sprinkle all kinds of vegetables and seafood evenly on top

Assorted Seafood Pizza recipe

11. Finally, spread the remaining shredded cheese

Assorted Seafood Pizza recipe

12. Preheat the oven, put the pizza dough in, bake at 220 degrees for 12 minutes, and the surface will become golden

Assorted Seafood Pizza recipe

13. Cut it with a pizza cutter and you can eat it

Assorted Seafood Pizza recipe

Tips:

1. When making pizza, it is best to use mozzarella cheese, which is better for drawing.
2. Pay attention to observation at the end, and the surface is slightly golden.
3. If you choose vegetables with relatively water content, such as mushrooms, onions, etc., you should fry them first to remove excess water.

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